Making some fun garnishes for a tart and also just easter stuff
20250419_112154.jpg

20250419_114304.jpg
 
20250520_203225.jpg


the stove overhead lighting got this soup lookin' way more yellow than it is in person
cut 1 onion n start sauteeing in olive oil on medium heat, skin 3 potats n throw in next, 1 carrot n throw in, 4 pickles n throw in. add 3 cups of vegetable broth. cover for 15 mins.
add after the 15 mins:
mixed 1/3 cup veg broth with 1 tablespoon flour
some sour cream (i added 2 heckin' chonker spoonfuls)
some black pepper n salt
2 tablespoons dill
2 teaspoons pickle juice

this is fucking good
 
View attachment 34550

the stove overhead lighting got this soup lookin' way more yellow than it is in person
cut 1 onion n start sauteeing in olive oil on medium heat, skin 3 potats n throw in next, 1 carrot n throw in, 4 pickles n throw in. add 3 cups of vegetable broth. cover for 15 mins.
add after the 15 mins:
mixed 1/3 cup veg broth with 1 tablespoon flour
some sour cream (i added 2 heckin' chonker spoonfuls)
some black pepper n salt
2 tablespoons dill
2 teaspoons pickle juice

this is fucking good
will give this a try thanx
 
Back
Top Bottom