i shall correct my thinking post haste, thank you for informing me of this egregious error in my ways good sir.UHM AKSHUALLY, IF YOU ARE USING EGG YOLK IT IS FRENCH VANILLA.
i shall correct my thinking post haste, thank you for informing me of this egregious error in my ways good sir.UHM AKSHUALLY, IF YOU ARE USING EGG YOLK IT IS FRENCH VANILLA.
Nice pizza minty however i ordered my own pizza too it should be arrivinghomemade pizza dough, homemade pizza sauce, REAL mozzarella (which i hope to homemake someday), pepperoni
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dough i thought was rolled out thin enough this time but still a little too thick for my liking
The ball looks like fecesthe other day i made some homemade chicken noodle soup n put it in a campbell's tomato soup mug because i am a rebel
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today is lammas day and i have made a brown soda bread, aka treacle bread, from the irish pub foods booklet
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all purpose flour, wheat flour, baking soda, salt, molasses, ginger, buttermilk
is good
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That really does look very good. And using fresh veggies from the garden is awesome.veggie stew i made with veggies from my garden
mostly tomatoes, eggplant, peppers and onions
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yeah. I melted cheese on top too. it was too saltyThat really does look very good. And using fresh veggies from the garden is awesome.
How did you season the stew - salt and pepper?
cook smth or stfuThe ball looks like feces
just post what you cook anyway
post your bowl of ramen that you just nuked.no one wants to see my boring food & i hate to cook so
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semi related: my dad has silicone ice cube molds in the shape of skulls, he uses them for making cocktails and similar beveragesspooky salad sunday!
you get them skull silicone molds n put some mozzarella balls in them n bake at 350 for 6-8 mins to shape the cheese into skull shapes
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then you make ranch:
1/2 cup plain greek yogurt
1/2 cup sour cream
1/4 cup buttermilk
1/2 teaspoon each:
onion powder
garlic powder
dill
dried chives
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enjoy
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